Pasta & Noodles

Spaghetti with garlic and olive oil, also known as spaghetti aglio e olio, is a classic Italian dish that is simple to make and delicious to eat. To make it, you'll need spaghetti noodles, garlic, extra virgin olive oil, salt, and red pepper flakes for that spicy kick. Serve the spaghetti hot, garnished with…

Looking for a plant-based and flavorful weeknight dinner? Try this creamy mushroom tagliatelle recipe! It's quick, easy, and delicious. For a nut-free option, feel free to swap out the cashew nuts for oat or soy-based cream.

Spaghetti puttanesca is a delicious and easy-to-make pasta dish that is perfect for weeknight dinners or a date night at home! Traditionally, pasta puttanesca is made with anchovies. Leave them out to make this Italian classic vegan.