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Herbed Cream & Avocado Toast
Add some extra flavor and protein to your avocado toast with this creamy plant-based herbed tofu spread. It’s whipped up in no time and a great way to change up this delicious classic. I added cilantro to mine, you can also use other herbs, such as parsley or dill.
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Avocado Mango Toast
Looking for a vibrant brunch or snack that’s both nourishing and visually appealing? This avocado mango toast is a tropical spin on your favorite avocado toast. Creamy avocado meets juicy mango, topped with zesty lime, a drizzle of olive oil, and a kick of chili flakes. It's the perfect blend of sweet, savory,…
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Protein Breakfast Burrito
Start your day with this satisfying, high-protein fully plant-based breakfast burrito! It’s made with air-fried sweet potato cubes, crispy brown lentils, tofu scramble, sautéed spinach, sliced tomato, red onion, and creamy avocado. Wrapped up in your favorite tortilla and served with a spicy vegan chili mayo. I love to enjoy this one after…
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Tofu Scramble + Tempeh Bacon
If you're looking for a vegan breakfast dish that's just as tasty as its non-vegan counterparts, try a tofu scramble with tempeh bacon. Silken tofu has an egg-like texture and the kala namak (black salt) gives it the “eggy” flavor. The tempeh bacon adds a savory and smoky touch to the dish, making it…