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Vegan Ramen
What’s more comforting on a rainy day than a big bowl of ramen? This vegan ramen with oyster mushrooms and a peanut butter coconut broth is a simple and quick version, that you can make at home with easy available ingredients. Perfect for cozy days at home, or the ideal hangover cure as…
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Mushroom Satay
This vegan take on the classic Southeast-Asian satay replaces grilled meat with oyster mushrooms, making for a fantastic meat-free alternative. The marinated mushrooms are seared in a cast-iron pan on medium-low heat for approximately 9 minutes on each side. It's important to be patient in the cooking process to achieve that perfect sear.…
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Mushroom Burger
This deliciousness made with pulled king oyster mushrooms, caramelized onions, and pickles is a must-try! This burger is completely meat-free, making it a great option for anyone who's vegetarian or vegan. But even if you're a meat eater, you may appreciate the juicy and flavorful combination of ingredients in this burger. Oyster mushrooms…