{"id":3300,"date":"2025-10-29T12:42:05","date_gmt":"2025-10-29T12:42:05","guid":{"rendered":"https:\/\/ahimsaplantkitchen.com\/home\/?p=3300"},"modified":"2025-10-29T12:42:05","modified_gmt":"2025-10-29T12:42:05","slug":"vegan-tacos","status":"publish","type":"post","link":"https:\/\/ahimsaplantkitchen.com\/home\/vegan-tacos\/","title":{"rendered":"Vegan Tacos"},"content":{"rendered":"
<\/div>
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<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

VEGAN TACOS<\/h2>\n
<\/div>\n
These corn tacos are a simple and satisfying plant-based meal. Soft corn shells are filled with pulled plant-based \u201cmeat\u201d and melted vegan cheese, and served alongside guacamole and sweet mango salsa. They come together quickly, making them perfect for a weeknight dinner, a casual lunch, or a small gathering with friends. Each taco is easy to assemble, and you can serve the guacamole and mango salsa at the table so everyone can add as much as they like.<\/span><\/div>\n
<\/div>\n
Prep Time<\/span>20 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time<\/span>15 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
<\/div>\n
Course: <\/span>Appetizer, Main Course<\/span><\/div>
Cuisine: <\/span>Tex-Mex<\/span><\/div>
Keyword: <\/span>vegan tacos<\/span><\/div><\/div>\n
Servings: <\/span>2<\/span><\/div>\n\n\n\n\n

Ingredients<\/h3>
  • 200<\/span> g<\/span> 7 oz pullled \u201cmeat\u201d from beanstalks, prepared according to package instructions<\/span><\/li>
  • 100<\/span> g<\/span> 3.5 ozplant-based cheese, grated (I used the shreds from Violife)<\/span><\/li>
  • 6<\/span> corn tacos<\/span><\/li>
  • olive oil<\/span><\/li><\/ul><\/div>

    For the simple guacamole:<\/h4>
    • 1<\/span> avocado<\/span><\/li>
    • juice of 1 lime<\/span><\/li>
    • salt<\/span> pepper to taste<\/span><\/li><\/ul><\/div>

      For the mango salsa:<\/h4>
      • 1<\/span> mango<\/span> chopped into small cubes<\/span><\/li>
      • 1\/4<\/span> red onion<\/span> finely diced<\/span><\/li>
      • juice of 1 lime<\/span><\/li>
      • 2<\/span> small red peppers<\/span> seeds removed, finely diced or 1\/4 red bell pepper<\/span><\/li>
      • 1<\/span> cup<\/span> cilantro<\/span> loosely packed, finely diced<\/span><\/li>
      • salt to taste<\/span><\/li><\/ul><\/div><\/div>\n

        Instructions<\/h3>
        • Start by preparing the pulled \u201cmeat\u201d according to the package instructions.<\/div><\/li>
        • Mash the avocado with lime juice and season with salt and pepper to make the guacamole.<\/div><\/li>
        • For the mango salsa, mix the mango, red onion, lime juice, red peppers, and cilantro, then season with salt.<\/div><\/li>
        • Heat a little olive oil in a pan and warm the corn tacos for about 30 seconds. Flip them, add the grated cheese to the center, then add the pulled \u201cmeat\u201d and cook until the cheese starts to melt, keeping the heat low to avoid burning.<\/div><\/li>
        • Fold the tacos in half and serve, letting everyone add guacamole and mango salsa directly at the table.<\/div><\/li><\/ul><\/div><\/div>\n
          <\/div>\n\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

          These corn tacos are a simple and satisfying plant-based meal. Soft corn shells are filled with pulled plant-based \u201cmeat\u201d and melted vegan cheese, and served alongside guacamole and sweet mango salsa. They come together quickly, making them perfect for a weeknight dinner, a casual lunch, or a small gathering with friends. Each taco is easy […]<\/p>\n","protected":false},"author":2,"featured_media":3302,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[30,12],"tags":[1487,128,127,1486],"class_list":["post-3300","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizers-to-share","category-burgers-wraps-tacos","tag-pulled-vegan-meat","tag-taco-recipe","tag-tacos","tag-vegan-tacos"],"aioseo_notices":[],"yoast_head":"\nVegan Tacos - Ahimsa Plant 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